Combatting Food Safety and Insecurity with Hydroponic Container Farming: Meeting Consumer Demands for Local, Safe, and Sustainable Produce
Combatting Foodborne Illness with Hydroponic Farming Food safety is a crucial issue that is of great concern to many Americans. According to a study by the International Food Information Council (IFIC), 50% of Americans view foodborne illness as the most important food safety issue. This is not surprising, as there